Womack Restaurants is a financially strong and growing franchise within the IHOP system with locations in Indiana (Fort Wayne, Muncie, Anderson, Kokomo, Terre Haute, Marion and Richmond) and Ohio (Lancaster and Chillicothe). Womack Restaurants is expanding into Columbus and Dayton, Ohio under a Development Agreement with IHOP. (See news item.)

Company president Scott Womack started out in the restaurant business and has been an IHOP franchisee since 1990. With integrity high on his list of operating principles, Scott's is an ownership that actively manages the company and supports its Managers as they pursue challenge, opportunity and personal growth.

The IHOP chain has been in business over 50 years and continues to grow. Hungry folks seek it out for the consistent quality and service. Having advanced in the last 10 years as a restaurant chain, it surpassed the $2 billion mark in system-wide sales in 2007. It has a well-established reputation for superior and friendly working environments, excellent training and advancement potential. Click here to view the IHOP corporate web site.

Listen to what our Managers and Assistant Managers have to say about the benefits of working for Womack Restaurants.

WOMACK Restaurants is an independent franchisee of IHOP.